Purple Sea Moss

Purple Sea Moss 2oz

How to Make Sea Moss Gel

1. Rinse the Sea Moss:
   Thoroughly rinse the dried sea moss under cool water to remove any sand, debris, or salt.

2. Soak the Sea Moss:
   Place the rinsed sea moss in a bowl and cover it with water. Let it soak for 12-24 hours at room temperature. During this time, the sea moss will expand, soften, and become translucent.

3. Blend into a Gel:
   Drain the soaking water (you can reserve it for blending if desired). Add the soaked sea moss to a blender with 2-3 cups of fresh water, depending on your desired gel consistency. Blend until smooth and creamy.

4. Store the Gel:
   Transfer the sea moss gel to a clean, airtight container. Store it in the refrigerator for up to 3-4 weeks.

How to Use:
Sea moss gel can be added to smoothies, teas, soups, or used as a thickening agent in recipes. It’s a versatile and nutrient-rich addition to your diet.